Territorial enhancement
Drinkscape
The cultural landscape of wine in Piemonte (Italy) and tea in Uji area (Japan)
Challenge
The research project explores the connection between urban and rural areas from the perspective of food production, supply, and consumption. The research focuses on the increasing cultural value of productive landscapes and traditional agricultural practices, bringing together landscape architects and designers for sustainable land development.
Results
The scope of the project has grown thanks to the synergic work between students and professors, international workshops on the Italy-Japan axis, involving universities, local administrations, and local companies. The research has led to the development of several master's theses.
General Info
- Typology:
- Institutional project
- Partner:
- Kyoto Institute of Technology
- Scientific supervisor:
- Claudio Germak, Marco Santangelo
- Project team:
- Silvia Barbero, Mauro Berta, Andrea Bocco, Marta Bottero, Marco Bozzola, Claudia Cassatella, Massimo Crotti, Beatrice Lerma, Marco Gazzoli, Bianca Maria Rinaldi, Davide Rolfo, Michela Rosso, Mauro Volpiano
Gallery
Timeline
2018
Project start
Launch of the Politecnico di Torino - Kyoto Institute of Technology partnership
February 2019
First international workshop
in Japan, in Kyoto in the UJI area
September 2019
Second international workshop
in Italy, in Cella Monte (Alessandria)
March 2020
Theses discussion
for the students involved in the project
March 2020
Project end
Final notes
The project is the result of collaboration between DIST - Dipartimento Interateneo di Scienze, Progetto e Politiche del Territorio, DAD - Dipartimento di Architettura e Design of the Politecnico di Torino and the Design Lab of the Kyoto Institute of Technology.
Publications
Aulisio, A., Bruno, E. V., (2021). Design sistemico e paesaggi culturali. Una visione olistica e globale per la valorizzazione dell’economia locale. In: OFFICINA, vol. 33, pp. 24-29. ISSN 2532-1218
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